Qualität seit 1935.
Seit 1935 steht Nussbaumer Kaffee für höchste Qualität und absolute Frische. Mit handverlesenen Arabica-Hochlandbohnen und schonender Röstung in der hauseigenen Rösterei in Gmunden am Traunsee schafft das Familienunternehmen unvergleichlichen Kaffeegenuss. Nachhaltigkeit ist dabei kein Trend, sondern seit 90 Jahren gelebte Verantwortung – für die Umwelt, fairen Handel und soziale Projekte. Unsere Vision: Genuss mit Respekt gegenüber Mensch und Natur. Erleben Sie den einzigartigen Geschmack von Nussbaumer Kaffee – aus Tradition, mit Leidenschaft.
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For people by people
Origin is the foundation for perfect coffee enjoyment. For this reason, at Nussbaumer Kaffee, we process only the finest highland Arabica beans from the world's best growing regions. During a trip to Guatemala in 2018, the project surrounding our Lampocoy variety - Café des Mujeres - was born. The beans are grown organically and socially responsible and hand-picked. Through direct trade, we can bypass expensive middlemen and pay the workers around 45% higher wages than the market rate. This is a purely women-focused project, providing the workers with a secure income, education for their children, and financial independence.
Highest quality since 1935
Guido Nussbaumer laid the foundation for the family business 90 years ago on the market square in Gmunden. At that time, ground coffee was a true luxury item. Since then, the company philosophy – the highest quality, absolute freshness, and pure enjoyment – has remained with Manfred Drack, who took over the coffee roasting business from his father-in-law in 1978. He is also the one who, with his tremendous expertise and entrepreneurial sense, has made Nussbaumer Kaffee what it is today. Over the past few years, he has passed on this fine craftsmanship and the exclusive recipes to his granddaughter Marlene. Since 2024, she has officially headed the company and is continuing the history.